Breakfast of Champions

This, of course, is a leftover slice of Pittsburgh Pirogi Pizza from the Church Brew Works. Mashed potato, with onion and garlic mixed in, fills a chewy pizza crust. Cheddar cheese spread thick on top. Fantastic.

But I had to gild the lily. I couldn't help thinking the pizza needed a little something. And when a little something is needed, bacon is always a good alternative. I decided against crumbling the bacon and sprinkling it all over. I'm a purist.